Festive Lunches and Dinners

Our Festive Lunches and Dinners are available Monday to Saturday throughout December. Dine in Beeches Restaurant overlooking the hotel’s picturesque gardens.

Ideal for anyone who wants to celebrate Christmas with friends, family or work colleagues, but is finding it hard to fit everything in!


LUNCH
2 course £18.95 PER PERSON
3 course £21.95 PER PERSON

Including a 2 or 3 course meal, crackers, hats and novelties.

DINNER
3 course £29.95 PER PERSON

Including an arrival drink, a 3 course meal, crackers, hats and novelties.


Simply pre-order from the menu below.

Private function suites are available to hire for larger bookings.

Starters
  • Roasted butternut squash and ginger soup with chervil cream
  • Smoked salmon and prawns with capers, red onions and a Marie Rose dressing
  • Classic ham hock terrine with piccalilli and toasted ciabatta
Main Courses
  • Traditional roast turkey with all the seasonal trimmings, rosemary roasted potatoes and cranberry stuffing
  • Fillet of sea bass on bubble and squeak cake with buttered greens and dill buerre blanc
  • Baked aubergine stuffed with wild rice topped with mozzarella and roasted red pepper and tomato coulis
Desserts
  • Traditional Christmas pudding with brandy sauce
  • Dark chocolate delice with orange syrup
  • Vanilla cheesecake with mulled winter berries

Christmas Parties

Christmas Party Nights

The party nights have it all! Enjoy a welcome drink, 3 course meal, tea and coffee, mince pies, crackers, hats, novelties and music from our resident DJ.

  • 7.00pm – Pre dinner drinks
  • 7.30pm – 3 course dinner followed by dancing

November & January £37.50 per person

THURSDAYS
£39.95 PER PERSON (1st, 8th, 15th, 22nd and any other midweek date in December)

FRIDAYS & SATURDAYS

£44.95 PER PERSON (2nd, 3rd, 9th, 10th, 16th, 17th, 23rd December)

  • Simply order from the menu below
  • One complimentary party place for bookings of 20 people or more.

Private Christmas Parties

If you want to celebrate Christmas with your group in private, then you can book a Private Party in one of our fantastic event suites.

Our team will be delighted to discuss any special requirements you have, to ensure your event is tailored to your individual needs.

Starters
  • Roasted butternut squash and ginger soup with chervil cream
  • Smoked salmon and prawns with capers, red onions and a Marie Rose dressing
  • Classic ham hock terrine with piccalilli and toasted ciabatta
Main Courses
  • Traditional roast turkey with all the seasonal trimmings, rosemary roasted potatoes and cranberry stuffing
  • Fillet of sea bass on bubble and squeak cake with buttered greens and dill buerre blanc
  • Baked aubergine stuffed with wild rice topped with mozzarella and roasted red pepper and tomato coulis
Desserts
  • Traditional Christmas pudding with brandy sauce
  • Dark chocolate delice with orange syrup
  • Vanilla cheesecake with mulled winter berries

LATEST OFFERS

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Christmas Afternoon Tea

£20.50 per person
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Lounge Bar Offers

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Sunday Lunch with Live Jazz

from £14.95 per person
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